Rodrigues CA helps fruit storage operators, packing houses and cold storage facilities install, maintain and optimize CA/DCA systems, CO₂ scrubbers, gas analyzers and cold storage infrastructure — with local Canadian technical support.
Controlled atmosphere technology has advanced significantly. But one problem persists across Canadian storage operations:
"The companies that sell the technology are rarely the ones who support it locally."
When a CO₂ scrubber underperforms mid-season, when DCA readings go out of range, when a nitrogen system can't hold pull-down — operators need a qualified technical partner. Not a European support line with a 10-hour time difference. Not a general refrigeration contractor who has never set a DCA O₂ threshold.
Rodrigues CA was built specifically to close that gap in the Canadian market.
Request Technical AssessmentMid-season, high inventory. CO₂ levels rising unchecked. No qualified local technician available to diagnose and resolve.
Ethanol analyzer out of calibration. O₂ thresholds set on incorrect baselines. Quality at risk for the entire room.
O₂/CO₂ sensors drifted over the season. Operator managing rooms based on false readings. No independent validation.
Systems not validated before harvest. First indication of a problem is during active storage — the worst possible moment.
From initial installation to seasonal maintenance and urgent technical support — the full technical lifecycle of your CA systems, managed with Canadian field presence.
Installation, commissioning and ongoing technical support for CA rooms. New builds and existing facilities. Correct from day one, maintained season after season.
Dynamic Controlled Atmosphere — setup, calibration, ethanol analysis and season-long operational support. The most demanding CA technology, handled with the discipline it requires.
Preventive maintenance, troubleshooting and repair for CO₂ scrubbers across brands and configurations. Keep scrubbing capacity reliable through every storage cycle.
Installation and support for nitrogen generation systems, membrane units and injection setups for CA pull-down and atmosphere maintenance.
Structured seasonal maintenance programs built around your harvest calendar. Pre-season, mid-season and post-season — every system, every year, on schedule.
New CA system installation and upgrades for aging or underperforming equipment. Retrofit solutions that modernize performance without requiring full replacement.
Technical support for time-sensitive system issues during active storage. Remote triage available promptly; on-site deployment subject to project scope and scheduling.
Full-season technical partnership — from pre-harvest system preparation through active storage to post-season review and planning for next year's cycle.
For global CA technology manufacturers that need Canadian field capability. Installation, commissioning, after-sales service and local technical presence — on behalf of your brand.
Note: Rodrigues CA does not claim official partnership or authorization with any manufacturer unless formally agreed in writing.
Start with a free 20-minute Technical Discovery Call. No commitment — just a technical conversation about your facility and your systems.
A system issue during apple storage season can cost far more than the price of a service call. A local technical partner means faster diagnosis and faster resolution — same time zone, often the same region.
A Canadian technical partner understands local harvest windows, climate conditions and the operational pressures specific to facilities here. That context shapes how problems are diagnosed and how maintenance is prioritized.
The same technician who commissions your system knows it the following season. No repeated explanations. No handoffs. Institutional knowledge of your specific facility that compounds over time.
Controlled Atmosphere and DCA technology extend fruit storage life by precisely measuring and regulating O₂, CO₂ and N₂ levels inside sealed storage rooms.
By reducing O₂ from atmospheric 21% to 1–5% and managing CO₂ carefully, CA storage dramatically slows fruit respiration — extending shelf life, preserving firmness and maintaining quality for months beyond standard refrigeration. It is the standard for long-term apple and pear storage across Canada and globally.
DCA continuously monitors the fruit's physiological response and adjusts O₂ levels dynamically — operating at the absolute minimum O₂ threshold the fruit can tolerate without anaerobic stress. Superior results for premium varieties destined for late-season or export markets.
⚠ DCA systems that are not properly calibrated or maintained can produce results worse than standard CA. The technology is powerful — it demands rigorous technical discipline and experienced operational support.
As O₂ is pushed close to the fruit's physiological limit, the room approaches the threshold where anaerobic fermentation begins. Ethanol detection can help identify early signs of anaerobic fermentation risk — an important input for deciding when to hold or adjust the O₂ setpoint. Reliable ethanol monitoring is one of the foundations of safe DCA operation.
CO₂ scrubbers help remove excess CO₂ that accumulates from fruit respiration inside CA/DCA rooms. Gas analyzers and monitoring systems measure O₂, CO₂ and — where relevant — ethylene, providing the data that storage decisions depend on. When analyzers drift or scrubbers lose capacity, the readings an operator trusts can quietly become unreliable. Routine validation keeps these systems honest.
Sensors drift. Scrubbers degrade. Nitrogen rates need seasonal adjustment. In a CA room, these small deviations compound into significant performance differences — and potentially into storage losses. Routine monitoring and preventive maintenance are not optional; they are the operational foundation that makes CA technology deliver on its promise.
A Remote Technical Assessment gives you a qualified evaluation of your systems — without requiring an on-site visit to get started.
Rodrigues CA works with leading technologies in controlled atmosphere, DCA, CO₂ control, gas analysis and cold storage systems.
Measurement, calibration checks and validation of room gas levels.
Setup, thresholds and season-long operation of dynamic CA systems.
Monitoring to help flag early anaerobic fermentation risk.
Inspection, capacity testing and maintenance of scrubbing units.
Generation and injection for CA pull-down and atmosphere control.
Analyzer support, validation and reading reliability checks.
Monitoring support where ethylene management is relevant.
Seals, sampling lines, valves and control logic upkeep.
Modernizing aging or underperforming CA equipment.
Pre-season, in-season and post-season technical partnership.
Rodrigues CA works with systems from multiple brands and is technology-agnostic. Any official partnership or manufacturer authorization must be confirmed through formal commercial agreements.
Marcos Rodrigues brings hands-on field experience in assembly, installation, commissioning, maintenance and troubleshooting for storage-related technical systems.
Rodrigues CA connects advanced post-harvest technology with practical local execution in Canada — working across controlled atmosphere systems, DCA technology, CO₂ scrubbers, nitrogen systems, gas analyzers and cold storage infrastructure.
Rodrigues CA was founded to address a gap that became clear through field work: Canadian storage operators have access to excellent global CA technology, but lack a qualified local technical partner to install it correctly, maintain it consistently, and respond when something needs attention during the season.
The focus is straightforward — correct installation, disciplined maintenance and responsive support, delivered with the same hands that did the field work. Based in Montreal, with remote technical support available nationwide.
Rodrigues CA operates as an independent technical service company. Any technology partnerships or commercial representations are established through formal written agreements. Rodrigues CA does not claim official manufacturer authorization unless explicitly agreed and documented.
Real installations, maintenance and commissioning work in Canadian cold storage and CA facilities — documented from the field, not stock imagery.
Setting and connecting CA/DCA equipment — CO₂ scrubber, gas-sampling rack and control panels — through to commissioning and validation before rooms go under atmosphere.
Preventive maintenance on scrubbing units and gas-sampling lines, with inspection of valves, fittings and control hardware to keep readings reliable through the season.
Routing and commissioning of insulated pipework and mechanical infrastructure connecting cold storage rooms to the central technical plant.
Insulated storage rooms with evaporator units and sealed envelopes prepared for controlled atmosphere operation and long-term fruit storage.
Insulated panel corridors and sealed door systems for multi-room cold storage facilities — the building envelope that controlled atmosphere depends on.
Distribution piping, sampling runs and sensor placement that feed the monitoring and control systems operators rely on during active storage.
All field work documented above was performed by Rodrigues CA. Photos and project descriptions represent actual technical service engagements. Client names are omitted by default to respect operational confidentiality — references available upon request for qualified opportunities.
Rodrigues CA supports operators across the full spectrum of Canadian post-harvest and cold storage operations.
CA and DCA systems for long-term apple storage. Honeycrisp, Ambrosia, Gala, Fuji, McIntosh and all major Canadian varieties across BC, Ontario and Nova Scotia.
Controlled atmosphere for Bartlett, Bosc and Anjou. Extended storage windows for export and late-season market access.
Modified atmosphere and CA support for blueberries, cherries and other high-value soft fruit operations requiring precise atmosphere management.
Controlled atmosphere systems for potato, cabbage, carrot and other long-term vegetable storage operations requiring low O₂ environments.
Technical support for packing operations with integrated CA storage — commissioning, maintenance and seasonal preparation across multi-room facilities.
Commercial cold storage operators managing CA rooms for multiple clients or product lines — full technical service partnership across the storage cycle.
Cooperative storage facilities serving multiple producers — shared CA infrastructure managed to consistent technical standards.
European and global CA technology manufacturers needing a qualified local technical partner in Canada — installation, commissioning and after-sales support.
A 20-minute call to understand your facility, your current systems and your main technical challenges. No commitment. Just a technical conversation.
Remote or on-site evaluation of your CA systems. We identify risks, document the current state and give you a clear picture before the season starts.
Based on the assessment, we propose the right level of support — scoped to your actual facility, your specific systems and your season timeline.
We implement, commission and maintain. You have a technical partner for the season — and for every season after. The same partner, the same facility knowledge.
Controlled Atmosphere (CA) storage means measuring and regulating O₂ and CO₂ levels inside sealed storage rooms. By lowering oxygen and managing carbon dioxide, CA slows fruit respiration — extending storage life and preserving firmness and quality well beyond standard refrigeration.
Dynamic Controlled Atmosphere (DCA) dynamically adjusts oxygen levels close to the physiological limit of the fruit, with safety margins. Operating closer to that limit can improve quality retention for premium varieties — but it demands disciplined calibration, monitoring and support, since a poorly maintained DCA system can perform worse than standard CA.
As oxygen is pushed toward the fruit's lower limit, the room approaches the point where anaerobic fermentation can begin. Ethanol detection can help identify early signs of anaerobic fermentation risk — giving operators an input to hold or adjust the O₂ setpoint before quality is affected.
Yes. CO₂ scrubbers help remove excess CO₂ from CA/DCA rooms. Rodrigues CA provides pre-season inspection, performance and capacity testing, component repair and ongoing maintenance for scrubber systems across brands and configurations.
Yes. Gas analyzers and monitoring systems are essential for reliable storage decisions. We support analyzer setup, validation and reading-reliability checks so that the O₂, CO₂ and — where relevant — ethylene data operators depend on stays accurate through the season.
Yes. Rodrigues CA is technology-agnostic and provides technical support, maintenance and troubleshooting for CA systems regardless of brand or configuration — including older or mixed-equipment facilities. Component sourcing or warranty service may require manufacturer involvement for some brands, which we clarify during the assessment.
Yes. Rodrigues CA works with leading technologies in controlled atmosphere, DCA, CO₂ control, gas analysis and cold storage systems. For international technology companies needing a qualified Canadian field partner, we can provide local installation, commissioning and after-sales support. Any commercial arrangements are established through formal written agreements.
Rodrigues CA may work with different controlled atmosphere and post-harvest technologies depending on the project. Any official partnership or manufacturer authorization must be confirmed through formal commercial agreements. We do not claim official partnership or authorization with any manufacturer unless formally agreed in writing.
The Remote Assessment (from CAD 300) is conducted via video call plus review of photos, videos and documentation — effective for initial evaluation or straightforward systems. The On-Site Assessment (from CAD 1,500) involves a hands-on facility inspection, recommended for complex multi-room or DCA operations. Both result in a written report with findings, risk ranking and a priority action list. On-site visits are subject to scope, province and scheduling.
Rodrigues CA is based in Montreal, Quebec. Remote technical support — diagnostics, consultation, DCA data review and operational guidance — is available nationwide. On-site service (installation, commissioning, hands-on maintenance) depends on project scope, province and scheduling. Contact us to discuss your location and what would be feasible.
Most mid-season CA problems trace back to something that could have been caught before the rooms went under atmosphere. Run this checklist 8–12 weeks before harvest.
Review Your CA/DCA ReadinessNot sure where your systems stand before the next harvest season? The Technical Assessment gives you a clear, qualified picture of your CA system performance, risks and priorities.
This is not a sales call. It is a technical evaluation by someone who has installed, commissioned and maintained CA systems — and knows what a well-functioning setup looks like versus one that is drifting toward a problem.
Assessment pricing is fixed for the agreed scope. Any additional work identified during the assessment will be proposed separately — no surprises.
We review your submission and contact you within 1 business day to schedule a technical conversation.
Whether you have a specific system issue, are planning for the next season, or want to understand if your current CA setup is performing to its potential — we're ready for a technical conversation.
1109 Rue St-André, Montreal, Quebec H2L 4Z6, Canada — Remote technical support available nationwide. On-site service (installation, commissioning, maintenance) depends on project scope, province and scheduling. Contact us to discuss your specific situation.